Filter Single Origin: Webanchi


Country Of Origin: Ethiopia
Region: Yirgacheffe
Process: Washed

Varietal: Heirloom
Altitude: 1950-2300
Flavour Note: Peach, Lemonade , Apricot

This beautifully delicate coffee from Ethiopia comes from the Yirgacheffe region. More specifically it was processed through a cooperative in the Konga area. The coffees here are made up of multiple backyard farms also known as “coffee gardens”. The coffee is sold to the cooperative and sorted based on quality grade. The similar quality grades are mixed together and exported as the coffee you know and love from Ethiopia. This is the most common way coffee is sold and processed in Ethiopia with coffee previously being only traceable to the main growing region.

So grab a cup and enjoy the work of Ethiopian’s “coffee garden” farmers.  


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